On Sunday I continued my series on appliance efficiency with Microwave-Safe Utensils.
In Putting Food in Perspective I described my mother’s no-nonsense approach toward eating. Next week I’ll be posting a response from a reader.
In Avoiding the Emergency Run to the Store, I talk about the benefits of making do without.
On Wednesday I posted a simple recipe, suitable for microwave beginners: Summer Fruit Cooked in the Microwave.
I’m traveling, so comment approval will be irregular.