Friday Roundup #3
The week of July 5 on CookingManager.Com:
On Sunday I talk about an essential energy-saving and frugal cooking tool, the pressure cooker.
On Monday I answer a reader’s question about food waste and children who are picky eaters.
On Tuesday I share techniques for saving time by starting the cooking process early.
And on Wednesday I respond to another reader’s request for a marinara sauce recipe. I give instructions for making the sauce in the pressure cooker, crockpot, and a conventional pot.
Have a good weekend. Next week we have a special treat, a guest post by Fern at Life on the Balcony about starting an herb garden in your kitchen. Feel free to make suggestions or ask questions in the comments or through the contact form.
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I'm Hannah Katsman, a mother of six who likes to help home cooks save time and money. At Cooking Manager, you'll learn tips and techniques for cooking healthy foods from natural ingredients with a minimum of time and effort. Topics include menu planning, shopping, using up leftovers, gadgets and appliances, and more.
