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	<title>Comments on: Lentils with Onions and Garlic</title>
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	<description>Helping Home Cooks Save Time and Money in the Kitchen</description>
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		<title>By: Review with Lentils &#187; Here in HP, Highland Park, New Jersey blog</title>
		<link>http://www.cookingmanager.com/lentils-onions-garlic/comment-page-1/#comment-685</link>
		<dc:creator>Review with Lentils &#187; Here in HP, Highland Park, New Jersey blog</dc:creator>
		<pubDate>Fri, 20 Nov 2009 01:16:55 +0000</pubDate>
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		<description>[...] Cooking Manager: Lentils with Onions and Garlic [...]</description>
		<content:encoded><![CDATA[<p>[...] Cooking Manager: Lentils with Onions and Garlic [...]</p>
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		<title>By: Hannah</title>
		<link>http://www.cookingmanager.com/lentils-onions-garlic/comment-page-1/#comment-495</link>
		<dc:creator>Hannah</dc:creator>
		<pubDate>Wed, 07 Oct 2009 20:45:03 +0000</pubDate>
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		<description>Thanks Katie. I included it.</description>
		<content:encoded><![CDATA[<p>Thanks Katie. I included it.</p>
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		<title>By: Katie @ Kitchen Stewardship</title>
		<link>http://www.cookingmanager.com/lentils-onions-garlic/comment-page-1/#comment-488</link>
		<dc:creator>Katie @ Kitchen Stewardship</dc:creator>
		<pubDate>Tue, 06 Oct 2009 07:19:54 +0000</pubDate>
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		<description>Crockpotting this would be a great way to have the side dish ready when the main meal is ready!  

Thank you for joining the first October Fest Carnival of Super Foods!  This week’s theme is broth/stock.  Hope to see you back!
Katie

PS - Please add the link to the carnival in your post.</description>
		<content:encoded><![CDATA[<p>Crockpotting this would be a great way to have the side dish ready when the main meal is ready!  </p>
<p>Thank you for joining the first October Fest Carnival of Super Foods!  This week’s theme is broth/stock.  Hope to see you back!<br />
Katie</p>
<p>PS &#8211; Please add the link to the carnival in your post.</p>
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		<title>By: Abbi</title>
		<link>http://www.cookingmanager.com/lentils-onions-garlic/comment-page-1/#comment-236</link>
		<dc:creator>Abbi</dc:creator>
		<pubDate>Sun, 16 Aug 2009 19:51:42 +0000</pubDate>
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		<description>I make this with the juice of a lemon and some grated lemon zest. Shufersal makes a nice lentil/ mung bean mix that works great with cumin, lemon and garlic.</description>
		<content:encoded><![CDATA[<p>I make this with the juice of a lemon and some grated lemon zest. Shufersal makes a nice lentil/ mung bean mix that works great with cumin, lemon and garlic.</p>
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		<title>By: Hannah</title>
		<link>http://www.cookingmanager.com/lentils-onions-garlic/comment-page-1/#comment-224</link>
		<dc:creator>Hannah</dc:creator>
		<pubDate>Fri, 14 Aug 2009 10:33:21 +0000</pubDate>
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		<description>Chaya, good question. I would say six as a main course and more as a side dish.</description>
		<content:encoded><![CDATA[<p>Chaya, good question. I would say six as a main course and more as a side dish.</p>
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		<title>By: Chaya Erez</title>
		<link>http://www.cookingmanager.com/lentils-onions-garlic/comment-page-1/#comment-223</link>
		<dc:creator>Chaya Erez</dc:creator>
		<pubDate>Fri, 14 Aug 2009 09:33:32 +0000</pubDate>
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		<description>How many does it serve?</description>
		<content:encoded><![CDATA[<p>How many does it serve?</p>
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