vegetarian

Rich Root Vegetable Stew

• Prepairation Time: 10 minutes
• Cooking Time: 30 minutes
• Servings: 4-6
• Category: Side dish

• Gluten Free, Passover, Vegan,
• gluten-free, Passover, vegan, vegetarian,

Ethiopian Lentil Wot (dip) and Injera

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• Ethiopian, Ethiopian food, gluten-free, vegan, vegetarian,

10 Great Reasons to Cook Fresh Black Beans

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• cooked beans, gluten-free, Recipes, vegan, vegetarian,

My Vegan Son Cooks Vanilla-Scented Orange Soup

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• orange soup, soup, squash, vegan, vegetables, vegetarian,

Cabbage-Carrot Casserole with Cheese Sauce

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• gluten-free, vegetarian,

My Excellent Couscous Adventure

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• cheesecloth, couscous, Moroccan, Rosh Hashanah, time-saving tips, vegan, vegetarian,

Teenagers and Healthy Eating: The Challenge

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• adolescents, anorexia, eating disorders, fads, obesity, teen nutrition, teenagers, teens, vegetarian,

Rosh Hashanah Menu Planning and the Vegetarian Child

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• menus, Rosh Hashanah, vegetarian,

Mushroom Soup with Tomatoes

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• low-fat, mushrooms, Soups and Stews, tomatoes, vegan, vegetarian,

Winter Squash Quiche

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• chives, quiche, vegetarian, whole-wheat crust, winter squash,