We don’t celebrate Thanksgiving much in my part of the world, but I collected some links for the readers who do.
First of all, check out my guest post, Be Thankful, Not Wasteful this Thanksgiving, at the Wasted Food blog.
Here are a more Thanksgiving reading:
Family Savings for Thanksgiving (Parent Squad)
Ten Tactics for a Cheaper (and Saner) Thanksgiving Dinner (The Simple Dollar)
Tofu-Free Vegetarian Main Dish (Blue Kitchen)
Thanksgiving Recipes I (Cheap Healthy Good)
Five Creative, Simple Ideas for Leftover Turkey (Wise Bread)
Allergen-Free Pumpkin Pie (Heart of Cooking)
Thirteen Tips to a Stress-Free Thanksgiving (Record on Line)
When Holiday Meals Go Wrong (Suburban Journal)
Consider a Lighter Thanksgiving Menu (Epicurious)
Make Safe Cooking a Priority this Thanksgiving (News Chief)
Enjoy and happy cooking!
If you enjoyed this post you might also like:
Feeding Babies Frugally, Part I of a four-part series
Preparing for a Holiday Cooking Session
Use Your Food Processor Efficiently
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Comments ( 2 )
This is actually going to be my first Thanksgiving dinner with turkey since about 1994, so I’m pretty excited–all the Thanksgivings at my dad’s were not kosher so I tended to bring my own stuff…since getting married we usually brought cold poached salmon, a pasta or quinoa salad, and a cold green bean dish (plus a pie that I’d make and serve, with paranoia, to everyone). An ok dinner, but doesn’t scream Thanksgiving.
This year turkey and stuffing and gravy with the in-laws (MIL, FIL, SIL, BIL). And kids are skipping school Friday for a tiyul.
Kate added these pithy words on
Nov 22 09 at
8:15 PM
Kate, that’s pretty funny. I’m actually attending one too.
Hannah added these pithy words on
Nov 22 09 at
8:17 PM
