To Tofu or Not to Tofu: Tasty Substitutes for Dairy or Meat

Please welcome Leah Gabrielle Goodman for today’s guest post. When you talk about vegetarianism to many people, they imagine eating salad and tofu. Perhaps they’ve seen a tofurkey or two in their day, but they don’t realize how many non-meat options can can be substituted in recipes. Meat Substitutes Zucchini as Liver? Much of the […]

Vegetarian Chili Potato Stew

This recipe, contributed by Ayala Aidman, is dairy and gluten-free. This recipe freezes well, and re-heats well.According to Ayala, the chopped potatoes and celery are key to the success of this dish. Prepare large oval crock pot. Ingredients: 1 c. dry kidney beans ½ c. dry pinto beans ½ c. dry black beans 1 ½ […]