If you’re celebrating the Jewish new year of Rosh Hashanah, you’ve probably started to plan. Traditional foods for Rosh Hashanah include anything sweet and round. Specific foods include round challahs, apples dipped in honey, fish, the head of a fish or lamb, fish in general, cabbage, carrots, black-eyed peas (apparently common in secular new year’s celebrations), pomegranates, dates, and beets. And I’m sure I’ve forgotten a few.

I’ve collected some links for Rosh Hashanah. Some are from my other website. I’ll be posting a low-oil honeycake recipe on Wednesday.